Porridge / Oatmeal. As a child, cold winter mornings would Steel-cut oatmeal and rolled oats look very different from each other, for steel-cut means the oats. Oatmeal is a type of porridge made from ground, rolled, or flattened oats. The bran is removed from ground oats to make oatmeal.
Ground oats are also called "white oats".
Sure, we all basically know what porridge looks like, but what is porridge, exactly?
And what is the difference between porridge and oatmeal?
You can have Porridge / Oatmeal using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Porridge / Oatmeal
- Prepare 1 of cup de flocons d'avoine.
- It's 1 of cup d'eau bouillante.
- You need 1 cuillère à soupe of beurre de cacahuète.
- It's 1 of carré de chocolat noir.
- It's 1 cuillère à café of cannelle.
In North America, oatmeal means any crushed oats, rolled oats, or cut oats used in recipes such as oatmeal cookies. Oat and semolina porridge are in many countries the most popular varieties. Oats Porridge Recipe with step by step pics. Oats porridge is one porridge I had a dislike for a long time.
Porridge / Oatmeal instructions
- Dans un bol, mettre les flocons d'avoine, la cannelle et le carré de chocolat..
- Faire bouillir l'eau et l'ajouter aux flocons d'avoine..
- Ajouter le beurre de cacahuète et mélanger..
It was one food which was given to me twice or thrice every day as a toddler and even later. Quick and easy recipes that will make your breakfast healthier. Simple porridge made with oats and sweetened with Dates instead of refined white Sugar. Looking for something to brighten a cold, dark morning? How about a bowl of oatmeal with brûléed bananas?
