Recipe: Appetizing Porridge 🥣

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Porridge 🥣. Add porridge to one of your lists below, or create a new one. porridge. Definition from Wiktionary, the free dictionary. Jump to navigation Jump to search.

Porridge 🥣 Porridge refers to hot cereal grains or ground legumes boiled in water or milk, and often served as a breakfast food. Almost every culture has some variation of this dish, based on the most available. Instant porridge (frowned on by porridge purists) is often smooth and lighter in its consistency. You can cook Porridge 🥣 using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Porridge 🥣

  1. You need 100 ml of d’eau.
  2. Prepare 50 ml of lait végétal (ici coco-chocolat).
  3. You need of Garniture au choix.
  4. You need 30 of ou 40 g de flocons d’avoine.
  5. Prepare 1 cuillère à café of miel (facultatif).

These variations are all a matter of personal choice and rely on the oats used and the cooking method. PORRIDGE Meaning: "soup of meat and vegetables," alteration of pottage, perhaps from influence of Middle English porray Definitions of porridge from WordNet. Is porridge the ultimate winter breakfast, or a gruel best left in the past? Do you prefer yours basic, austere even, or luxurious?

Porridge 🥣 instructions

  1. Mettre 100ml d’eau et 50ml de lait dans un bol et mettre 1m30 au micro-onde.
  2. Ajouter les flocons d’avoine (30 ou 40g selon la texture souhaitée) et le miel (facultatif) puis mélanger et remettre 30 secondes au micro-onde.
  3. Sortir le bol, mélanger et laisser refroidir un peu car c’est très chaud !.
  4. Pendant ce temps, Préparer la garniture : fruits ; noix ; chocolat noir à vous de choisir 🥰.
  5. Tout mettre dans le bol. C’est prêt ! Bon appétit 😇.

Definition of porridge in the Idioms Dictionary. porridge phrase. Definitions by the largest Idiom Dictionary. Porridge definition is - a soft food made by boiling meal of grains or legumes in milk or water until thick. Breakfast doesn't get more classic than that. However, because it's so simple, everyone has their own way of making it (and eating it).